Quantcast
Channel: The FruitGuys - west
Viewing all articles
Browse latest Browse all 30

Cucumber Dill Salad

$
0
0

Share this post

  • Recipe courtesy of Delilah’s Farm

    INGREDIENTS
    2 cups cucumber, sliced about ¼ inch thick
    2 tablespoons very finely sliced onion (optional)
    ¼ cup dill, finely chopped
    ¼ cup plain yogurt (Greek is best but regular will work)
    1 teaspoon honey
    1 tablespoon white or rice wine vinegar

    PREPARATION

    • Toss cucumber and onion together.
    • Whisk together remaining ingredients and toss with cucumber.
    • Refrigerate for at least an hour before serving.

    Serves 4. Prep time, 10 minutes.

    Cook’s note: For a dairy-free salad, increase vinegar to 2 tablespoons, increase honey to 1 tablespoon and replace yogurt with 2 tablespoons vegetable oil.

    central recipes, cold summer meal, Cucumber Dill Salad, cucumer, cukes, dill, east recipes, healhty salad, honey, lunch, regional central recipes, regional east recipes, rice wine vinegar, southwest recipes, summer salad, vegetarian, west, yogurt

    Viewing all articles
    Browse latest Browse all 30

    Trending Articles